Spiced Rum Coco Martini
INGREDIENTS
- 2 oz spiced rum (such as Captain Morgan)
- ½ oz chocolate liqueur (such as Godiva)
- Garnish: Orange twist
- Garnish: Maraschino cherry
INSTRUCTIONS
Stir the liquid ingredients in a mixing glass with ice. Strain into a chilled cocktail glass. Run the orange peel around the rim, twist it over the drink, and drop it in, along with the cherry.
VIDEO HOW-TO
NOTES
Got a question or a tasty tip about this recipe? We’d love to hear from you—reach out anytime!
Disclosure: Some of the links on this page are Amazon affiliate links. This means we may earn a small commission if you make a purchase through them—at no extra cost to you. It helps support the growth of this website.
