Picasso
INGREDIENTS
- 1½ oz brandy
- 1 oz Dubonnet
- ¼ oz fresh lemon juice
- Garnish: Lemon twist and orange twist
INSTRUCTIONS
Pour the liquid ingredients into an ice-filled highball glass. Twist the lemon and orange peel over the drink, and drop them in.
VARIATION: For a Phoebe Snow, substitute Pernod (or anisette) for the lemon juice.
VIDEO HOW-TO
NOTES
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