Mexicola
INGREDIENTS
- 2 oz tequila
- ½ oz fresh lime juice
- 2 to 3 oz chilled cola
- Garnish: Lime wedge
INSTRUCTIONS
Pour the tequila and lime juice into an ice-filled collins glass. Top with cola and stir. Squeeze the lime wedge over the drink, and drop it in.
VIDEO HOW-TO
NOTES
A tequila twist on the Cuba Libre.
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