Debonair Cocktail
INGREDIENTS
- 2 oz single-malt scotch
- 1 oz Canton ginger liqueur
- Garnish: Lemon twist
INSTRUCTIONS
Shake the liquid ingredients vigorously with ice. Strain into a chilled cocktail glass. Twist the lemon peel over the drink, and drop it in.
VIDEO HOW-TO
NOTES
This cocktail calls specifically for a single malt scotch. The flavor of the drink will vary depending on the scotch you use. For a lighter. fragrant drink, use a Highland scotch. For a more robust drink, try it with a scotch from Islay.
Got a question or a tasty tip about this recipe? We’d love to hear from you—reach out anytime!
Disclosure: Some of the links on this page are Amazon affiliate links. This means we may earn a small commission if you make a purchase through them—at no extra cost to you. It helps support the growth of this website.
